The perfect way to enjoy Wagyu year round!
Cuts typically include (subject to change):
Steaks: New York, Ribeye, Filet Mignon, Flank, Skirt, Sirloin, Round, Chuck and Cube
Roasts: Sirloin, Chuck, Arm
Ground Beef in 1 pound packages
How Many Pounds of Meat will my Freezer Hold?
A rule of thumb is one cubic foot of freezer space for each 35-40 pounds of cut and wrapped meat. Allow slightly more space when the meat is packaged in odd shapes.